Zellatmung IV. Mitteilung: Uber den Oxydationsmechanismus der Kartoffeln [Cell respiration IV: On the oxidation mechanism of potatoes]


Title:
Zellatmung IV. Mitteilung: Uber den Oxydationsmechanismus der Kartoffeln [Cell respiration IV: On the oxidation mechanism of potatoes]
Description:
This work, though rejected by Szent-Gyorgyi's supervisor at Groningen, caught the attention of Sir Frederick Gowland Hopkins at Cambridge University. When he met Szent-Gyorgyi in person in 1926, the eminent biochemist offered him a research fellowship, during which Szent-Gyorgyi did his initial work with vitamin C.
Extent:
14 pages
Date Issued:
1925
Creator:
Szent-Gyorgyi, Albert (Albert Szent-Gyorgyi)
Source:
Periodical. Szent-Gyorgyi, Albert. "Zellatmung IV. Mitteilung: Uber den Oxydationsmechanismus der Kartoffeln [Cell respiration IV: On the oxidation mechanism of potatoes]." Biochemische Zeitschrift 162, (1925): 399-412. Article. 14 Images.. Biochemische Zeitschrift
Periodical:
Biochemische Zeitschrift
Publisher:
Berlin
Right Type:
Permission Granted - No Conditions
Right Statement:
Reproduced from Biochemische Zeitschrift, "Zellatmung IV. Mitteilung: Uber den Oxydationsmechanismus der Kartoffeln [Cell respiration IV: On the oxidation mechanism of potatoes]," Albert Szent-Gyorgyi, 62, 399-412. Copyright 1925 Springer-Verlag GmbH.
Subject:
Cell Respiration
Profiles in Science ID:
WGBBGP
NLM ID:
101584924X96
Genre:
Articles
Language:
German
Format:
Text
Location:
Box: 1. Folder: 7