Title:

Observations on Certain Lactic Acid Bacteria of the So-Called Bulgaricus Type

Creator:

Avery, Oswald Theodore, 1877-1955
White, Benjamin

Date:

1910

Description:

One of several collaborations between Avery and White in the early 1910s when Avery worked at the Hoagland Laboratory in Brooklyn, New York. This article reported their findings on the bacteriology of yogurt, which was then becoming quite popular.. NOTE: Some accompanying diagrams were faint and difficult to read on the original.

Periodical:

Zentralblat fur Bakteriologie

Publisher:

Gustav Fischer Verlag

Location:

Box: 1. Folder: 2

Rights:

Reproduced with permission of Gustav Fischer Verlag.

Genre:

Articles

Subject:

Bacteriology and Bacterial Typing Techniques

Format:

Text

Extent:

23 pages

Language:

English

Legacy Source Citation:

Periodical. White, Benjamin, and Oswald T. Avery. "Observations on Certain Lactic Acid Bacteria of the So-Called Bulgaricus Type." Zentralblat fur Bakteriologie 25, (1910): 161-178. Article. 23 Images.. Zentralblat fur Bakteriologie

Legacy ID:

CCGMGJ

NLM ID:

101584575X607

Profiles Collection:

The Oswald T. Avery Collection

Shareable Link:

https://profiles.nlm.nih.gov/101584575X607

Story Section:

From Physician to Researcher: Early Laboratory Career and World War I, 1904-1919